Chateau Ducasse White Bordeaux 2004

Chateau Ducasse White Bordeaux 2004

Details

This wine has verve and nerve for miles. Very dry and citrusy, the Chateau Ducasse offers a clean minerality with a dash of herb and shows a fantastic balance and finesse. If you are eating seafood, try this on for size. You won't be disappointed. Food Pairings: Pork Chops and Applesauce, Grilled Halibut with Asparagus, Mixed Green Salad with Balsamic Vinaigrette